Ithaa sits five metres below the surface, offering 180-degree panoramic views of the vibrant coral gardens surrounding it. Ithaa (meaning ‘mother of pearl’ in the Maldivian language of Dhivehi) serves contemporary European cuisine in a six-course set dinner menu. Expect indulgences such as caviar for dinner while the four-course lunch menu offers lighter fare. Also open for mid-morning cocktails and can be booked privately for breakfast, weddings or other special occasions.
Twice voted “Best Hotel in the World”, the Conrad Maldives, Rangali Island is home to quite possibly the most awe-inspiring restaurant ever – the Ithaa Undersea Restaurant. The structure is the first restaurant entirely enclosed in glass, costing approximately $5 million USD to build.
Ithaa, meaning ‘mother of pearl’ in the Maldivian language of Dihevi, sits pretty at five meters below the surface. The tropical oasis offers a stunning 180-degree panoramic view of the vibrant oceanic scenery. The Maldivian waters are home to some of the most stunning water species in the entire Indian Ocean, with schools of tropical fish, turtles, dolphins and more. Did we mention the jaw-dropping coral reefs surrounding Ithaa? A truly breathtaking experience.
Enjoy a contemporary European six-course set menu, with all the finest luxuries and indulgences. Spoil yourself to caviar, fresh lobster, saffron champagne risotto and countless other five-star dishes.