The Maldives is a tropical nation in the Indian Ocean composed of 26 ring-shaped atolls, which are made up of more than 1,000 coral islands. It’s known for its beaches, blue lagoons and extensive reefs. The capital, Malé, has a busy fish market, restaurants and shops on the main road, Majeedhee Magu, and 17th-century Hukuru Miskiy (also known as Friday Mosque) made of carved white coral.
The coconut palm and the yellow-fin tuna, symbols of the Maldives, say a great deal about this nation of more than a thousand islands. Grouped into 26 low atolls in the Indian Ocean, less than 300 of the islands are inhabited. The Maldives is flat with white sandy beaches and excellent reefs with an abundance of marine life. Scuba diving is done at a leisurely drift pace as the Indian Monsoon Current sweeps along the island chains, moving nutrients and divers along.
This nutrient-rich water flows up along the walls, feeding the sponges and soft corals clinging to the rock sides. Inside the atoll lagoons, rock pinnacles – thila – vault up from the bottom to scratch the water’s surface. In the channels, there are swim-throughs, caverns and overhangs festooned with colorful sponges, invertebrates and gorgonians to explore.
At well-known cleaning stations, wrasse and shrimp service manta rays, and other large marine species. With a welcoming culture and some of the finest liveaboard dive boats and luxury resorts on the globe, a dive holiday in the Maldives makes for an unforgettable experience.
